BLACK CAT CAKE

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Supplies:

  • Layer Cake, recipe of choice
  • Frosting Tinted with Super Black Gel Paste
  • Black Candy Coating
  • Peanut Butter Candy Coating
  • Gold Pearlized Sugar
  • 8″ Lollipop Sticks
  • Squeeze Bottles (2)
  • Baking Tray lined with Parchment Paper
  • Black Marker


Direction:
  1. Using a black marker, draw two large triangles onto the parchment paper for the cat ears. Then draw one smaller triangle for the cat nose. Flip parchment paper over and line your baking tray with your template.
  2. Place some black candy coating in a microwave safe bowl and heat on 1/2 power. Remove every 30 seconds and stir. Continue to do this until the coating is thoroughly melted, but be sure to avoid overheating the coating or it could burn. Once melted, fill one of the squeeze bottles with the melted black candy.

Source: BLACK CAT CAKE
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BLACK CAT CAKE Rating: 4.5 Diposkan Oleh: First House
 

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