Stuffed French Bread

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INGREDIENTS
1 loaf french bread
1 pound thin soil beef
2 Tablespoons finely chopped onion
1/2 loving cup chopped celery
1 teaspoon minced garlic
1 tin cream of mushroom soup
2 Tablespoons milk
2 teaspoons Worcestershire sauce
salt in addition to pepper, to taste
1 1/2 cups shredded cheddar cheese
1/2 Tablespoon chopped parsley (optional)

INSTRUCTIONS
  1. Preheat oven to 350° F. Slice the french staff of life inward half, lengthwise, in addition to hence yous bring 2 equal pieces. Scoop out the staff of life inward the pump of each piece. Place staff of life inward a large bowl in addition to tear into modest chunks. Set the 2 halves of french staff of life onto a large baking sheet. Set aside.
  2. Brown the soil beef in addition to onion inward a large skillet, over medium-high heat. Drain whatever grease. Add the celery in addition to garlic to skillet. Cook a few minutes until celery is tender. Next, add together soup, milk in addition to Worcestershire sauce. Season amongst tabular array salt in addition to pepper. Stir in addition to gear upward mixture until heated; or in addition to hence other v minutes or so.
  3. Add the beef mixture to the staff of life inward the large bowl. Stir to combine. Pour mixture into the pump of 1 one-half of the french bread. Spread out evenly. Top the mixture amongst the shredded cheese. Top amongst the other one-half of bread.
  4. Bake for 10 to xv minutes, or until cheese is melted. Remove from oven in addition to permit stand upward v minutes earlier slicing in addition to serving. Enjoy!


Original Recipes visit: Stuffed French Bread @ life-in-the-lofthouse.com
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Stuffed French Bread Rating: 4.5 Diposkan Oleh: First House
 

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