Slow Cooker Italian Chicken Stew Recipe



3 cups xanthous squash, sliced or cubed
3 cups zucchini, sliced or cubed
3 cups eggplant, cubed
1 loving cup dark-green bell pepper, pocket-sized diced
1/2 medium xanthous onion, pocket-sized diced
8 ounces white mushrooms, sliced
2 tablespoons garlic, minced
4 - v chicken breasts, whole
48 ounces spaghetti sauce 
1 tin laissez passer the sack diced tomatoes, drained (14 ounce can)

  1. Add all ingredients to the irksome cooker (I operate my vii quart irksome cooker) too laissez passer a quick stir, making certain the chicken breasts are fully submerged.
  2. Cook on high for four hours or depression for 8 hours.  Remove chicken too spell or shred, too therefore reincorporate chicken too serve!

Original recipe too to a greater extent than pictures visit: Slow Cooker Italian Chicken Stew @
Slow Cooker Italian Chicken Stew Recipe Rating: 4.5 Diposkan Oleh: First House