Easy Lemon Tarts Recipe

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INGREDIENTS:

1 packet (16 ounces) saccharide cookie dough (I used the Pillsbury intermission apart kind, but you lot tin laissez passer on the sack equally good purpose the roll) OR i recipe of your favorite prepared saccharide cookie dough
1 appall (about 8-10 ounces) lemon curd
Fresh fruit for topping, optional

DIRECTIONS:
  1. Preheat oven to 350°F. Spray mini muffin pans amongst cooking spray that has flour inward it.
  2. If using the intermission apart saccharide cookie dough, intermission apart each square, curl into a ball, in addition to press into the bottom in addition to upward the sides of each cavity of the mini muffin pan. If using a curl of cookie dough, purpose i tablespoon sized balls in addition to produce the same. (Same goes if you’re using scratch cookie dough.)
  3. Bake cookie tarts for close 10 minutes, until they simply get-go to plough golden around the edges. Cool, in addition to therefore take from the pans carefully. They should popular out if you’ve sprayed the pan well, but using a butter knife to popular them out mightiness help.
  4. Fill cooled cookies amongst lemon curd in addition to transcend amongst a raspberry, blueberry, or strawberry. Store loosely covered inward the fridge for upward to iii days.

Original recipe in addition to to a greater extent than pictures visit: Easy Lemon Tarts @ crazyforcrust.com
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Easy Lemon Tarts Recipe Rating: 4.5 Diposkan Oleh: First House
 

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