Chocolate Java Cardamom Layer Cake Recipe

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Ingredients

Cakes:
80 g (2.8oz) nighttime chocolate chopped
160 ml (2/3 cup) hot potent espresso coffee
35 g (rounded 1/4 cup) cocoa powder
125 ml (1/2 cup) buttermilk
200 g (1 + 2/3 cup) manifestly flour
1 + 1/3 tsp bicarbonate of soda (baking soda)
1/4 tsp salt
1/2 tsp dry soil cardamom (about 10 pods)
80 g (1/3 cup) softened butter
225 g (1 + 1/4 cups) low-cal brownish soft sugar
1 tsp vanilla extract
2 large eggs

Swiss meringue buttercream:
150 g (5.3oz) nighttime chocolate chopped
120 g egg white (3 large)
150 g (2/3 cup) caster (superfine) sugar
200 g (3/4 loving cup + 2tbsp) butter softened
1/2 tsp 2nd espresso powder
1/4 tsp dry soil cardamom
1/2 tsp vanilla extract
pinch salt

Ganache:
50 g (1.75oz) nighttime chocolate chopped
75 ml (scant 1/3 cup) double (heavy) cream
10 g (1tbsp) butter
chocolate sprinkles (optional)

Instructions


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Chocolate Java Cardamom Layer Cake Recipe Rating: 4.5 Diposkan Oleh: First House
 

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